Okay, this is the second Asian stir-fry I made this week. I do try not to have repeats during any given week but stir-fries sometimes end up as an exception. I just love them so! This particular one is the Broccoli Cashew Teriyaki Tofu Stir-Fry from Eat, Drink, and Be Vegan. I didn’t make any changes because this recipe is perfect as is so I won’t post the recipe. You’ll just have to get this amazing cookbook for yourself! I hear that Dreena has a new book coming out soon so I am excited about that!
In other news I got myself a new camera! So I hope my pictures will improve a bit. As a new blogger, I am really enjoying learning some new photography skills. I get a lot of inspiration from the wonderful photography I see on other vegan food blogs!