Last Sunday we finally made it over to Sugar Plum Vegan for their Bottomless Brunch Plate. This is an all-you-can-eat vegan brunch buffet for $12. On my plate was a tofu scramble with sautéed veggies and Daiya, biscuits and gravy, and roasted potatoes. Also available at the buffet were pancakes, fresh fruit, muffins, and salad. They also had vegan donuts for sale!
So how was the food? Pretty darn good. The scramble was packed with veggies which I loved. I would have preferred a more firm texture but it was seasoned really well. The biscuits were soft and fluffy and the gravy had a nice peppery bite. The roasted potatoes were nothing fancy but were delicious. I didn’t have room for much else but I did have a part of a muffin (good) and some fresh fruit. All in all I was very happy with the meal and I will probably visit again. Next time I’ll try a donut too!
2315 K Street