Saturday, November 12, 2011

Friday Night Out: Andy Nguyen

Andy Nguyen is one of the older vegetarian restaurants in Sacramento. We used to go to this restaurant a lot but now that there are move veg-friendly choices we don’t go so often anymore. We’ve tried quite a few items on the menu over the years and most of them are very good.


This time we tried one of their new specials, the Tempura Garlic Fries. These were huge fries dipped in a garlicky tempura batter and then deep fried. These were delicious!


For the main I had the Self Nurturing Chow Fun which was veggies, soy beef, mushrooms, and chow fun noodles in a sweet sauce. I thought this dish was a little overly sweet but overall really tasty.

The BF had his usual favorite, the Peaceful Existence Clay Pot. This is veggies and various soy meats served in a thick curry broth.

Overall, we like Andy Nguyen but it is not our favorite. The restaurant has a very nice atmosphere and I think this is a great place to take the omni’s because the food is something that everyone is familiar with. Their soy meats are also very good if you are into that sort of thing. Although this restaurant is vegetarian, all items that are vegan or can be made vegan are clearly marked on the menu.
2007 Broadway
Sacramento, Ca
(916) 736-1157

2 comments:

  1. Andy's is one of our fave's! The spring rolls always make me smile...

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  2. I agree, their rolls are really good!

    ReplyDelete